THE LOSS OF CHEF PAUL AND HIS RESTAURANT!

Chef Paul Prudhomme is a Louisiana national treasure. He put Louisiana on the map of culinary specialties to food buffs all over the world.  Chef Paul  died some years back, but his name and reputation has continued over the years at K Paul’s restaurant in New Orleans. Sadly, now it is closed for good. I take a look at Chef Paul’s career, and my long friendship with him in this week’s column. You can read it now by going to the Red Flashing Box above or by Clicking Here.

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